Wednesday, February 26, 2014

Whole30 Recipe // Sauteéd Kale with Eggs Over Hard and Sweet Potato Side

Sauteé kale in a little oil until it is the consistency you like. I cook my eggs over hard but any way you prepare yours would be delicous. Side of sweet potatoes with garlic. Lightly cover sweet potatoes medallions (use a mandolin or just a knife) with oil and a bit of minced garlic, roast on 400° for 25 minutes or until soft and browned. 

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